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Blog posts tagged with 'recipe'

Dehydrated Plum Slices
Comments (0) Dehydrated Plum Slices

Ingredients:

1.5kg Plums

Directions:

Wash, remove the pits from the plums and then slice

Place sliced plums onto your Paraflexx® lined Excalibur® Dehydrator tray

Dehydrate at 57.2°C for 6-10 hours until dry

Store in an airtight container.

Click here to download the PDF

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Dehydrated Limes
Comments (0) Dehydrated Limes

Dehydrated limes are a dried pantry essential. Here are some of the ways we use dried limes:⁠ • Add dried limes slices to beverages and hot teas⁠ • Grind your dried limes into coarse chunks and add to a salt grinder for lime salt⁠ • Use your dried lime slices to garnish cocktails⁠ • Use your dried limes to garnish/decorate cakes or cupcakes⁠

Raw Vegan Carrot Curry Wraps
Comments (0) Raw Vegan Carrot Curry Wraps

Prep: 10 mins

Dehydrate: 6 hrs

Tomato Parmesan Chips
Comments (0) Tomato Parmesan Chips

Prep: 10 mins

Dehydrate: 8 hrs

Pizza Kale Chips
Comments (0) Pizza Kale Chips

Prep: 5 hrs 15 mins

Dehydrate: 8 hrs

Dried Eggplant 'Bacon'
Comments (0) Dried Eggplant 'Bacon'
Eggplants are nutrient rich and full of fibre with minimal calories. Make this easy eggplant 'bacon' in your Excalibur dehydrator.

Prep: 1 hrs 20 mins

Dehydrate: 18 hrs

Lemon Powder
Comments (0) Lemon Powder

Prep: 10 min

Dehydrate: 4 hrs

Raw Vegan Chocolate Chip Cookies
Comments (0) Raw Vegan Chocolate Chip Cookies
Healthy sugar free, dairy free and Vegan cookies

Prep: 20 min

Dehydrate: 16 hrs

Sriracha Brussel Sprout Chips
Comments (0) Sriracha Brussel Sprout Chips

Prep: 20 mins

Dehydrate: 10 hrs