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Sweet Potato Chips

Sweet Potato Chips

Sweet Potato Chips

The perfect snack. A Healthy Chip alternative.

  • Fast & Easy - Simply cut and arrange pieces on the trays, drizzle slices with olive oil, salt, chilli powder, garlic powder, onion powder and paprika then dehydrate for 7 - 11 hours.
  • Healthy - Dehydrated sweet potatoes are an excellent source of vitamins A and C, fiber and various essential minerals
  • Delicious - The combination of the concentrated sweetness, crispy texture, and potential health benefits makes dehydrated sweet potato chips a flavorful and satisfying snack for many people.

Try stopping at a single handful!

Click here to download the recipe


  • 1 large Sweet Potato
    1 tbsp Lemon Juice
    1/2 tsp Sea Salt
    2 tbsp Olive Oil
    1 tsp dried Rosemary flakes
    1/2 tsp Paprika


  • Wash and dry sweet potato
    Thinly slice sweet potato
    In a bowl coat sweet potato slices with lemon juice and olive oil then add rosemary flakes, sea salt, and paprika
    Place sweet potato slices in a single layer on Excalibur dehydrator tray
    Dry at 51.6 degrees C for 7 to 11 hours or until sweet potato chips become crisp
    Let chips cool to room temperature and store in an airtight container

Click here for more information or to order your Excalibur Dehydrator with free delivery throughout SA!

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