Spicy Mango Fruit Leather
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Truly enjoy a mango fruit leather, so decided to spice things up. Why not add chili lime seasoning to a classic mango leather.
Radish Chips
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Feeling pretty rad after tasting our flavorful radish chips. These tiny zesty chips add crunch to a salad, sandwich, or taco. Or you can enjoy them as a healthy alternative to traditional chips.
Dehydrated Coconut Yogurt Drops
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Enjoy rich and creamy yogurt for breakfast or as a healthy snack. Top with granola, fruit, or nuts. Follow these simple instructions to make homemade yogurt in your Excalibur Dehydrator.
Dehydrated Corn
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It's never too early to start to preserve your summer harvest. Start by preserving pantry staples like dehydrated corn
Cranberry Powder
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Extend the shelf life of cranberries. Cranberries are high in nutrients and antioxidants. They have been linked to a lower risk of urinary tract infection (UTI), improved immunity and decreased blood pressure. Dried cranberry powder can be used to make smoothies, in baked goods, as a topping on oatmeal, or desserts.
Dried Persimmons
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Brighten your day with these Dried persimmons which are delicious on their own but go well with a hot cup of tea on a winter's day, or they can jazz up any cheese board.
Dehydrated Coconut Yogurt Drops
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Using your Excalibur Dehydrator and these two ingredients, you could be well on your way to making a delicious treat. All you need is shredded coconut and yogurt to make our Dehydrated Coconut Yogurt Drops.
Butternut Squash Cookies
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Try these Butternut Squash cookies for the perfect guilt-free treat
Why should I use an Excalibur vs. my oven to dehydrate?
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Most ovens don’t have a low enough temperature setting for Living Foods. Ovens don’t heat evenly and heating an oven is more expensive and is a waste of energy. An oven has 1 or 2 shelves; Excalibur has up to 9 trays. Excalibur is easy-to-clean with a damp sponge.
Dehydrated Mushrooms
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Dehydrated mushrooms add excellent flavor to pilafs and other rice dishes, pasta sauces, or polenta. You can also add them into your pan sauces when making chops and cutlets.